Zolltarif Entscheidungen D-Memoranden Handelsschutzmaßnahmen PGA-Anforderungen Sanktionsregime

Heading 1801

Cocoa beans, whole or broken, raw or roasted.

1 subheadings

Unterpositionen

1801.00

Cocoa beans, whole or broken, raw or roasted.

1 tariff items

Erläuternde Anmerkungen

Cocoa beans, whole or broken, raw or roasted Cocoa beans contain (by weight) 49 to 54 % of a fat called cocoa butter, 8 to 10 % starch, 8 to 10 % protein, 1 to 2 % theobromine, 5 to 10 % tannins (catechine or ‘cocoa red’), 4 to 6 % cellulose, 2 to 3 % minerals, sterols (vitamin D) and various ferments.

Source: eu_cn_en (EUR-Lex 02019XC0329(02)-20250113)

Chapter 18 Notes (2)
1. 1. This Chapter does not cover the preparations of heading 04.03, 19.01, 19.04, 19.05, 21.05, 22.02, 22.08, 30.03 or 30.04.
2. 2. Heading 18.06 includes sugar confectionery containing cocoa and, subject to Note 1 to this Chapter, other food preparations containing cocoa.

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