Chapter 03
9 अध्याय में शीर्षक
Live fish.
8 subheadings · 11 tariff items
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
45 subheadings · 61 tariff items
Fish, frozen, excluding fish fillets and other fish meat of heading 03.04.
44 subheadings · 53 tariff items
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.
48 subheadings · 59 tariff items
Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process.
22 subheadings · 22 tariff items
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine.
20 subheadings · 37 tariff items
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process.
28 subheadings · 50 tariff items
Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process.
8 subheadings · 14 tariff items
Flours, meals and pellets of fish, crustaceans, molluscs and other aquatic invertebrates, fit for human consumption.
2 subheadings · 6 tariff items
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